Use 1 cup of Hersheys chocolate chips and place in a bowl over very low simmering water.
Stir the chocolate till it melts. Once the chocolate is all melted, take the pan off the heat but keep the bowl over the water. Then add in the cheerios and stir to make sure all are coated.
Then scoop out teaspoonfuls and place on mini cupcake cups and refridgerate til set. You can have variations like cornflakes, rice puffs or even crumbled marie biscuits.....
Enjoy!! |
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